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Article Dans Une Revue Cahiers Agricultures Année : 2000

Pig manure and environmental concerns in Europe

Déjections porcines et problèmes environnementaux en Europe

Résumé

Livestock farming (especially pig production) in Western Europe is concentrated in several regions where large intensive farms are common. The development of many associated industries in the same regions has led to an efficient operation. Some livestock farms do not have enough land to effectively deal with the manure produced. Even where quantities are not excessive, management problems can arise as the manure is treated as waste rather than as a potential resource. Application of excessive quantities of manure and/or mismanagement has lad to a range of pollution problems, including water contamination (by nitrates, phosphates and organic matter), air pollution (e.g. ammonia, nitrous oxide and methane) and soil pollution (e.g. phosphates and heavy metals/ The odour produced, although not strictly environmental pollution, is sometimes a major problem in the public eye. Measures taken to deal with manure problems include drawing up guidelines for good farming practices and a series of regulations that stipulate manure management methods. These rules are being developed on a Europe-wide scale by EU and also nationally where specific problems occur. The EU nitrate directive is aimed at controlling nitrate leaching by establishing a common upper limit of permissible N loads. The effectiveness of some measures introduced is not yet proven, but early indications are encouraging. Further measures may be necessary. The key to improved management of the various manures produced is to promote them as organic fertilizers rather than considering them as waste. Inorganic fertilizer use has to be reduced in order to tap these news resources. As manure use has to be efficiently managed, storage capacities have to be sufficient so that this product can be spread at ideal times, and there has to be enough land available to spread it at suitable rates.
La production animale en Europe de l'ouest et notamment la production porcine, est concentrée dans quelques bassins de production. Dans ces régions, les excédents de déjections animales par rapport aux surfaces d'épandages disponibles s'accompagnent de problèmes environnementaux graves. Ils touchent en particulier, la pollution des eaux par les nitrates et les phosphates, la pollution de l'air par les émissions gazeuses d'ammoniac (NH3) et les gaz à effet de serre tels que le méthane et le protoxyde d'azote (CH4 et N2O) et la pollution des sols par les métaux lourds et le phosphore accumulé. La gestion de ces problèmes environnementaux passe le plus souvent par des directives européennes. Le premier acte juridique à portée environnementale liant l'eau et l'agriculture a été la directive dite nitrates (91/676/CEE), qui vise à réduire et à prévenir la pollution des eaux par les nitrates provenant de sources agricoles. Elle s'appuie sur la définition de zones vulnérables induisant un programme d'action dont le principe est l'équilibre de la fertilisation, la définition de périodes d'interdiction d'épandage et l'acquisition de capacités de stockage suffisantes.

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Dates et versions

hal-02579439 , version 1 (14-05-2020)

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José Martinez, G. Le Bozec. Déjections porcines et problèmes environnementaux en Europe. Cahiers Agricultures, 2000, 9, pp.181-190. ⟨hal-02579439⟩

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